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New in town: Torikizoku first Singapore outlet opens 29 May
1+ mon, 1+ day ago (572+ words) Have you heard of the famous yakitori brand Torikizoku? The Japanese yakitori chain is known for its simple menu pricing, with all skewers priced at the standard 390 yen in Japan. And guess what? You'll soon be able to taste their…...
Satori: New yakitori restaurant and bar opens in the CBD!
1+ mon, 1+ week ago (766+ words) Searching for your next hangout spot after work? Satori opens its doors in the CBD area this week. This yakitori restaurant located on Amoy Street debuted'on 15 May and features over 50 different grilled skewers, so you will be spoilt for choice....
Omakase Is Taking Over London's Mayfair Neighborhood. Here Are the Hottest Seats in Town.
1+ mon, 2+ week ago (189+ words) Inside Dominique London's New Boutique in the Heart of the British Capital Inside L. A.'s Jacaranda, Where This Michelin-Star Chef Makes His Return to Fine Dining F1 Miami Grand Prix Winner Kimi Antonelli on His Favorite IWC Watch and Life Off the…...
Lime Restaurant: All-you-can-eat Japanese A5 & Australian wagyu buffet returns from 8 May 2026
2+ mon, 2+ day ago (667+ words) You may have tried 2025s The Art of Wagyu at Lime Restaurant and have been craving it ever since, or perhaps youre experiencing a serious case of FOMO. Either way, everyones a winner because the indulgent wagyu-focused buffet is making a…...
Central Steak Restaurant: Affordable hidden gem serving Hokkien noodles, chicken chop & tender fried chicken
2+ mon, 3+ day ago (671+ words) If you're near KLCC and uncertain where to have lunch, here's a helpful suggestion: simply observe the swarm of office employees to discover the most popular and budget-friendly dining options! Wisma Central's Central Steak Restaurant consistently draws a bustling crowd…...
Oiishii Corner: Toa Payoh's best-kept secret is a halal & affordable Japanese hawker stall
2+ mon, 2+ week ago (918+ words) For many, Japanese cuisine comprises delicate preparations, fresh ingredients and precise cooking methods. It's no wonder that other alternatives, such as Oiishii Corner, are usually glossed over in favour of their air-conditioned counterparts. Having said that, I do still see…...
This Kyoto-born katsu shop is drawing long lines with fried cutlets and chanting
3+ mon, 3+ day ago (782+ words) With every delivery of katsu scallop, the staff erupts into "a performance." At Ten No Meshi, a new tonkatsu specialist in Sawtelle, the staff chants every time they serve one of the restaurant's signature dishes, culminating in a loud "Yoisho!...
Premium omakase with air-flown ingredients from $19
3+ mon, 1+ week ago (331+ words) Haku Sushi, located in Great World, is a popular Japanese Omakase restaurant known for its high-quality ingredients and affordability. Its permanent menu offers guests affordable Kansai-style, red-vinegar-seasoned rice from S$68 and up. The restaurant focuses on Osaka-style sushi, presenting a…...
Japaneasy Eats: Kyoto chef at AMK kopitiam serves Scotch egg & meatball katsu, 3-day rolled chashu & ramen
3+ mon, 3+ week ago (841+ words) These days, Japanese food might be common at heartland kopitiams, but chancing upon Japaneasy Eats made me sit up and pay attention. Located at 332 Ang Mo Kio Avenue 1, this stall dishes out unique kinds of katsu that's anything but ordinary....
What Is Itameshi? The Japanese Spin on Italian Food You Need to Try
3+ mon, 3+ week ago (568+ words) Introduced in the 1920s, itameshi has seen renewed interest in recent years. It's made waves in Tokyo, with ripples that have reached stateside. Itameshi is not new in the U. S. Chef Christine Lau of New York City's Kimika, which opened in 2020, helped…...
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