6+ day, 15+ hour ago  (351+ words) Kyoto [Japan], March 3 (ANI): A cooking test to certify real qualifications for foreign Japanese cuisine chefs was held in Kyoto. Under the global trend of Japanese cuisine, the Japanese Cuisine and Dietary Culture Development Committee (JCDC) organised a cooking skill…...

11+ mon, 2+ week ago  (377+ words) Chairman of Japanese Culinary Academy Board, Masahiro Kurusu said "I want to improve the skill and sense of Japanese cuisine, as well as the cultural level. Now there are more than 180,000 Japanese ... Kyoto [Japan], March 22 (ANI): The Japan Culinary Art…...