News
Kou Teppan's new rolling omakase rewards bigger groups with up to 50% off, prices start from S$19.95
3+ day, 14+ hour ago (1197+ words) When you think of omakase, sushi probably comes to mind first. But Kou Teppan is proving that teppanyaki works just as well. As with traditional sushi omakase, a teppanyaki omakase lets the chef decide what you’ll be served, so while…...
Aka Sushi Bar: Omakase from S$38 in Punggol restaurant that only Punggol-dwellers know of
4+ day, 17+ hour ago (607+ words) Unless you are studying in SIT or working in the area, Punggol Coast Mall is probably one of the last places you’ll ever consider going — it’s nestled deep inside Punggol, in the Digital District. Recently, though, we heard about Aka…...
Yet To Name Ramen: Orchard Plaza’s viral S$15 fish-broth ramen with sashimi-grade fish
3+ week, 5+ day ago (711+ words) Orchard Plaza has basically become the de facto destination for Japanese food nowadays — we’ve been seeing new places popping up, with many of them attracting a lot of hype on social media. One of the biggest openings of the past…...
Japan’s Torikizoku opens in Singapore, almost everything at S$3.90
1+ mon, 3+ day ago (580+ words) Another Japan-favourite brand lands in Singapore, as Torikizoku, one of Japan’s most prolific yakitori chains opens its first outlet at VivoCity. Torikizoku is one of the most popular yakitori establishments in Japan, and is known for its affordability, with everything…...
Viral Korean restaurant Obongzip opens second outlet at The Star Vista with new exclusive dish
1+ mon, 4+ day ago (879+ words) If you love Korean food, chances are, you’ve seen videos of Obongzip’s pillowy, stretchy mochi dessert making the rounds on your feeds. The Korean restaurant, known for its spicy octopus dishes and viral grilled tteok, first opened in Tanjong Pagar…...
Kei Kaisendon is giving 1-for-1 bowls every weekend
1+ mon, 1+ week ago (515+ words) Known for its affordable seafood bowls, Kei Kaisendon has built up a loyal following with 20 outlets across Singapore. If you’ve never tried it before, here’s a pretty good reason to change that: The Japanese chain is celebrating its 9th anniversary with…...
Niku Iku launches new dine-in concept with affordable Japanese grilled bowls from S$7.80
1+ mon, 1+ week ago (876+ words) If Wok Hey needs no introduction, then you’ve probably come across its halal-certified sister brand, Niku Iku. Known for its affordable Japanese-inspired grilled meals, the brand has become a familiar takeaway option for many Singaporeans, with outlets located across the…...
Meet Satori, the new yakitori bar from the folks behind Sapoto serving skewers from S$3.80
1+ mon, 2+ week ago (1226+ words) If you’ve been keeping up with Singapore’s yakitori scene, the name chef Shyong might ring a bell. He’s the man behind Sapoto, the yakitori omakase tucked in Amara Hotel that’s been quietly earning its stripes since last year. Now, the…...
Review: Tanjong Pagar’s Yakizakana Ramen puts fish in the spotlight, and it works
1+ mon, 3+ week ago (1584+ words) Singapore’s ramen scene is crowded. From Hakata-style tonkotsu, to tori paitan (creamy chicken broth), and lobster ramen — there is no shortage of good bowls if you know where to look in Singapore, and it’s fair to say that with so…...
10 unique themed cafes in Tokyo, from Ghibli-inspired eats to bookshop hideouts
4+ mon, 4+ day ago (1839+ words) Tokyo is a city that takes its cafes very seriously — and we’re not just referring to its matcha and speciality coffee hype. From whimsical Ghibli-inspired bakeries to cosy bookshop nooks and character-themed spaces, themed cafes in Tokyo go far beyond…...