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News
New book explores how St. Louis became a craft beer city in the shadow of Anheuser-Busch
2+ week, 2+ hour ago (746+ words) When Joel Bittle began writing a book about St. Louis craft beer, he thought he knew when the story started. “I thought the book would hinge on the sale of Anheuser-Busch to InBev,” Bittle says. “It felt like collective trauma,…...