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@Eatbooksg

A local food blog sharing what to eat in Singapore, the best food in Singapore, good food nearby you, and independent reviews of restaurants and cafes.

  • 42articles · 30d
  • 3+ day agolatest article
  • Aug 14, 2026earliest in window
  • 88%with images
  • 370avg words
articles per day
Categories
  • Food & Dining 41
  • Food & Drink 40
  • Lifestyle & Leisure 36
  • Arts, Culture, Entertainment & Media 5
  • Fashion & Beauty 1
  • Home & Garden 1
  • Sports 1
  • Sport 1

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News

@eatbooksg
eatbook.sg > suntec-city-japanese-food

Suntec City Japanese Food Guide: 11 Places For Fresh Udon, Souffle Pancakes And More

4+ day, 6+ hour ago   (557+ words) There are so many Japanese dining options at Suntec City, there’s even a whole section in the North Wing housing a curated list of famed Japanese dining concepts. With such a spread, it’s easy to see how a dilemma may…...

@eatbooksg
eatbook.sg > omuplace-chinatown

This New Japanese Stall At Hong Lim Has Wagyu Omurice And Mains From $3.90

2+ week, 6+ day ago   (549+ words) Omuplace might be new to Hong Lim Market & Food Centre, but the concept behind it isn’t. It’s the hawker spin-off of 2 Chefs Too Many, an unassuming Japanese restaurant tucked away in Changi Village. With its new CBD outpost, more diners…...

@eatbooksg
eatbook.sg > mukai-singapore

Famous Shibuya Restaurant Opens At Plaza Singapura With 1-For-1 Kaisendon

3+ week, 5+ day ago   (572+ words) Kaisendon fans, we’ve got good news for you: Tokyo’s cult favourite kaisendon restaurant MUKAI is now in Singapore! If you’ve been to Tokyo, you may have come across it before—their OG Shibuya outlet is tucked inside a repurposed Japanese…...

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eatbook.sg > katsuya-singapore

Katsuya Review: Authentic Tonkatsu With 15-Year Legacy In Katong

4+ week, 1+ day ago   (532+ words) If I had to choose a Death Row meal today, it would be a tonkatsu set. Having tried many versions of the dish, I’ve found that while most are enjoyable, only a well-executed tonkatsu delivers a distinct and satisfying experience....